1 Homemade Gourmet Basic Sweet Bread Mix
3/4 cup flour
2 teaspoons finely grated orange rind
5 tablespoons flaked sweetened coconut
1 tablespoon canola oil
1 large egg
1/2 cup reduced fat milk
(1) 6 oz. orange yogurt
Preheat oven to 350 degrees. In mixing bowl, combine mix, flour, orange rind, and 4 tablespoons coconut. In separate bowl, combine oil, egg, milk, and yogurt. Pour egg mixture into flour mixture and stir just until ingredients are combined.
Pour batter into greased 8x5 loaf pan; sprinkle top with remaining coconut.
Bake 1 hour or until a toothpick inserted in center comes out clean. Cool in pan 10 minutes; remove to cooling rack to cool completely.
Homemade Gourmet® Texas Cornbread Mix
1 cup milk
1 stick unsalted butter, melted
2 cups grated sweet apples
1 Homemade Gourmet® Spiced Dip Mix
1 cup chopped pecans, optional
Preheat oven to 350 degrees. Spray mini-muffin tins with nonstick cooking spray. In a large bowl, combine cornbread mix, eggs, milk, butter, apples, spiced dip mix; stir until well blended. Fill prepared muffin tins ½ full; sprinkle tops with pecans if desired. Bake 12 minutes or until toothpick inserted in center comes out clean.